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Chef Himanshu Pandey: From the Hills of Uttarakhand to the Kitchens of America
Chef Himanshu Pandey Releases His Debut Book "The Heat and The Hustle" Chef Himanshu Pandey, a distinguished culinary professional known for carrying the spirit of Indian cuisine across borders, has released his debut book, “The Heat and The Hustle: A Chef’s Path from India to the USA.” The book captures the remarkable journey of a boy from Uttarakhand who dared to dream beyond the mountains and went on to build a powerful culinary career in the United States. Himanshu’s st

Unstoppable India
4 days ago2 min read
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